Best Culinary Arts Colleges in India

Culinary art is one of the long-term professionals for those who love cooking. India is home to some of the top culinary art colleges in the country with its great culinary education and practical training. If you love cooking and want to make a career in cooking then culinary art has a rewarding career option.

Organized food kitchens or hotels play a major role in creating new jobs, generating more profits, and offering more opportunities. Students need to get into one of the best culinary art colleges in India is helps to develop a real-world cooking experience. These top nine culinary art colleges in India are here to transform your aspirations into a sizzling reality.

Eligibility criteria to get into the best culinary college in India.

Every student needs to follow a few eligibility criteria to get admission to their dream college. Below are a few fundamental guidelines, including

1. All culinary colleges require you to have completed your 10+2 examination with a minimum of 50% aggregate marks.
2. Candidate should have a good command of English.
3. Entrance Exams: You must clear popular entrance exams to get into the best culinary college. Exams include NCHM JEE, JEE, IPU CET, and AIHMCT WAT.
4. Candidate should have to clear bachelor’s exam to get admission in PG course.

Top 9 Best Culinary Colleges in India

We have curated some of the best culinary colleges in India below. Students can choose any college based on their interests.

AIHM Hotel Management, Ambala:

AIHM Hotel Management is known for its world-class education and state-of-the-art facilities in the picturesque city of Ambala. AIHM stands out for its strong focus on practical training and experiential learning by offering many Hotel Management programs. The college collaborates with noted industry experts and provides hands-on experience to students. Their training happens in well-equipped kitchens and comfortable hotel environments.

• BSC Hospitality and Administration
• Craftsmanship Course in Food Production and Patisserie
• HSRT

Institute of Hotel Management (IHM), Mumbai:

IHM Mumbai has earned its rightful spot on this list as one of India’s oldest and most reputable hotel management colleges. IHM Mumbai boasts a rich legacy spanning decades, exceptional faculty members, excellent industry connections, and an extensive network of former students. The college offers a B.Sc. in Hospitality and several other specialization courses to cater to the diverse interests of you and several other students.

Institute of Baking and Cake Art (IBCA):

The Institute of Baking and Cake Art (IBCA) is a renowned culinary institute specializing in baking and cake artistry. IBCA equips you with its comprehensive courses and expert faculty lessons. Also, they provide the skills and techniques you need to excel in the world of baking, creating delectable treats and stunning cake designs.

Oberoi Centre for Learning and Development (OCLD), New Delhi:

OCLD should be on your list if you want to be a part of the elite hospitality industry. Iconic Oberoi Group established this institution. OCLD is committed to producing top-notch professionals in the field of hotel management. Its craftsmanship course in Kitchen Operations is highly praised due to offering students a chance to train under the guidance of industry experts and work in luxurious Oberoi hotels.

Institute of Hotel Management (IHM), Bangalore:

IHM Bangalore is known for its cutting-edge facilities and industry-focused curriculum in the energetic metropolis of Bangalore. The college offers various hotel management programs to students. Each program focuses on culinary arts, accounting, food and beverage management, and front-office operations. IHM Bangalore’s strong industry collaborations ensure that students gain exposure to the latest trends and practices in the field.

Culinary Academy of India, Hyderabad:

The Culinary Academy of India (CAI) in Hyderabad is a haven for aspiring cooks and food enthusiasts like you. CAI provides specialized programs that meet today’s industry’s needs. The institution boasts cutting-edge facilities, knowledgeable professors and a firm dedication to culinary excellence. The college’s emphasis on international culinary techniques and exposure to global cuisines sets it apart from the rest.

Institute of Hotel Management (IHM), Goa:

IHM Goa can be a perfect choice if you dream of studying in a vibrant coastal location. This college offers a distinctive fusion of academic rigor and a laid-back study environment surrounded by beaches and a calm ambiance. It offers B.Sc. in Hospitality and Hotel Administration program with practical training and placement. The college frequently hosts renowned chefs and industry experts for interactive sessions and workshops to train you with real-world experiences.

Institute of Hotel Management (IHM), Aurangabad:

IHM Aurangabad has carved a niche in hospitality education in the culturally rich city of Aurangabad. The college boasts a beautiful campus, well-equipped training kitchens, and a highly experienced faculty. IHM Aurangabad’s strong industry connections facilitate internships and placements in reputed hotels. This allows students to gain practical exposure and launch their careers with confidence.

WGSHA School of Culinary Arts, Manipal:

The WGSHA School of Culinary Arts is a part of the Manipal Academy of Higher Education. It provides a superb setting for anyone interested in the culinary arts to hone their abilities and begin a fruitful career. The college offers several programs, including a B.Sc. in Culinary Arts and a craftsmanship course in food Production. WGSHA School of Culinary Arts has become a preferred choice for budding and aspiring chefs with a strong focus on international culinary techniques and a student-centric approach.

These top culinary art colleges in India offer high-package placements, quality learning, and hands-on training. All of these colleges collaborate with the top hotels and restaurants to provide real-world experiences to their students. Always consider these colleges before pursuing any culinary art course in India.